Leek sprouts have a very distinct leek taste, spicy and spicy. These sprouts taste especially good with fish dishes, a tuft on the salad or on goat cheese. Leek is an aromatic, spicy vegetable with long white stems and a green bract. Leek belongs to the family of garlic and onion.
Nutrients: rich in vitamins B2, B3, B5, B6, B11 (folic acid) and source of vitamin B1. Can help to keep your skin and hair healthy.
*These seeds are suitable for: Pot/shell and multilayer germs
Leek Germ'line Instructions
Peach seed is a very hard seed, where it is advisable to soften the bark before the germination phase. To do this, perform several rinses in hot water (35 ° C - max. 40 ° C) over a period of a day, changing the water regularly to keep it warm enough.
Soak the seeds in cold water for 10 hours
Rinse with pure water in a sieve
Germination: 9 to 12 days